The hunt for
tvorog began last month when I found out Natasha had a birthday coming up, as well as a hankering for some good old fashioned Russian food. After many googles I thought maybe I'd found just what we needed to make an authentic Russian dessert for my friend, so today we loaded up the kids and Tina, Natasha and I headed to Ann Arbor and the inauspicious "Euro Mart."
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